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SavorSyracuse

April 4, 2024

SavorSyracuse

SavorSyracuse 2024 is officially sold out!

We're excited to see you Thursday, April 4, 2024, from 6:00-8:30 pm at the Marriott Downtown Syracuse Grand Ballroom for an evening of food, drink, and fun! Enjoy delicious food and beverage pairings from some of our area’s finest restaurants, breweries, and wineries. This event will also feature an auction to benefit Food Bank of Central New York. 

Business casual attire.
21+ to attend.

For a list of available sponsorships, please click HERE.



Presenting Sponsor:

Delta c r3

Event Favor Sponsor:

Wegmans Logo no background7

Parking Sponsor:

National Grid Logo RGB 01 3

Cocktail Napkin Sponsors:

Image Press Logo
TOPS Friendly Markets cmyk5

Auction Sponsor:

Empower logo color2

Welcome Sponsors:

CBNALgo H RGB3

BFGDOT Foods8
Cafe Table Sponsors:

Mav Sales3

Carrols logo PNG2

Meal Match Sponsor:

NC.Corporate.Logo.2016.RGB

Program Sponsor:

Spectrum Reach Registered Primary RGB5

Hor d'Oeuvres Sponsor:

KeyBank New Black 1795

Photo Booth Sponsor:

Price Chopper6

Patron Sponsors:

30th Broccoli LogoGiovanni Foods

SYRACUSE Horizontal 1Line ORANGE RGB

NP Excellus Color with Disclaimer2

Thompson Johnson2

VIP Structures 1

Russo Produce Logo

Americu Logo Color Lockup No Lockup highrezWine Pull Sponsor:

Construction Associates LLC PNG 2

Coat Check Sponsor:

VisionsFCU logo

Media Sponsor:

CNY Business Journal Logo 2024

Participating Vendors:

Angry Garlic Birria Quesa Tacos SRY Calle Tropical Dr. Konstantin Frank Winery
Eleven Waters Kitty Hoynes Longpoint Winery Paul de Lima Coffee
Peppino's Restaurant and Catering Shaughnessy's Irish Pub Shep's Brewing Company Speach Family Candy Shop
Sugar Blossom Cake Shop Syracuse Salt Company Talking Cursive Brewing Co The Mixing Bowl
Tops Friendly Markets Vince's Gourmet Imports Wegmans WT Brews
Meier's Creek Brewing  Riboli Family Wines  Say I Do Events Portico at del Lago Resort & Casino
      More vendors coming soon...

Please contact Heidi Soine, Development Manager, at (315) 437-1899 ext. 250 for more information.

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